A local favorite here in Spencer County, Indiana!
CREEK FRIES
11 sm. potatoes, unpeeled
2 med. onions, sliced
9 slices bacon
In a 9 x 13 inch pan, layer 3 slices of bacon on bottom. Thinly slice unpeeled potatoes and lay over bacon. Lay sliced onions on potatoes. Salt and pepper as desired. Repeat layers 2 more times. Cover with foil. Bake for 1 hour at 350 degrees.
Serves 6 to 8 people.